DRIED APRICOT SPECIFICATIONS: 1) Golden, translucent, sour or sweet with raw apricot flavour 2) SO2: 600PPM MAX; 1500PPM MAX; 2000PPM MAX; or as per buyer's request, no other additives,preservatives and artificial color and flavour; H2O: 18-22% 3) Size: diametre>3cm, 6-8pieces/100g 4) Total Sugar: Dried apricot without sugar: no sugar Preserved apricot with sugar: 50%-65% 5) Storage period: 18 months 6)Certification: HACCP PACKING: 1.Bulk packing: 1)inner packing: four plastic bags in one carton separated by clapboard 2)outer packing:1 x 12.5kg/ctn(N.W.),corrugated cardborad box. or as per buyer's request